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"Forerib of Beef. Simply awesome."

De-Frosting Guide
Preparation & Cooking
Roasting Guide
Weight Conversion Chart
TRADE ENQUIRIES
Hot Smoked Range
Moist, with an aromatic, slightly sweet smoky flavour, our Hot-Smoked meats are prepared using a traditional Polish method.
    Code   Product Name   Price   Buy Now 
    2027s   HS Sausage with Garlic 100g sliced   3.42  Buy Now 
    2019s   HS Sausage with Juniper 100g sliced   3.42  Buy Now 
 Hot Smoked Chicken Breast - sliced   2013   Hot Smoked Chicken Breast - sliced   3.90  Buy Now 
    2012   Hot Smoked Duck Breast-sliced-GOLD MEDAL WINNER   4.82  Buy Now 
 Hot Smoked Ham - sliced   2005   Hot Smoked Ham - sliced   3.51  Buy Now 
 Hot Smoked Pork Loin - sliced   2002   Hot Smoked Pork Loin - sliced   3.24  Buy Now 
 Hot Smoked Beef - sliced   2006   Hot Smoked Beef - sliced   4.16  Buy Now 
    2016   Hot Smoked Wild Venison - sliced   3.87  Buy Now 
 Hot Smoked Pork Loin joint 800g   2022   Hot Smoked Pork Loin joint 800g   16.18  Buy Now 
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!                Rolled Belly Pork with Prune & Apricot-1.5kg
! Rolled Belly Pork with Prune & Apricot-1.5kg
Popular with our chef customers belly pork is featured on some of the best menus. Cook until the meat is sof ... read more.
13.50
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50% OFF! White Turkey 4-5kg
50% OFF! White Turkey 4-5kg
39.85
19.93
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!            30% off Rump Steak -2 x 250g steaks
These are every bit as tasty as they look. Quality always su ..
5 of 5 Stars!

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