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"Forerib of Beef. Simply awesome."

De-Frosting Guide
Preparation & Cooking
Roasting Guide
Weight Conversion Chart
TRADE ENQUIRIES
Real Mutton - SORRY FULLY BOOKED FOR 2015
REAL MUTTON - Complex and sweet.

Every year our flockmaster turns a group of Shetland wether lambs out on to the Mendip Hills for an extra season.
As well as producing brilliant real mutton our sheep are part of the National Trust sward conservation and management
scheme on Crooks Peak and Doleberry Hill where they graze on the fine grasses and wild herbs around the Roman fort.

The specialized grazing comes through in the meat which is garnet coloured and has a deep, complex flavour.

Traditional accompaniments for mutton are caper sauce or onion sauce.

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!                Rolled Belly Pork with Prune & Apricot-1.5kg
! Rolled Belly Pork with Prune & Apricot-1.5kg
Popular with our chef customers belly pork is featured on some of the best menus. Cook until the meat is sof ... read more.
£14.70
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!                8.00 off Saddle of Lamb with Herb Stuffing -
! 8.00 off Saddle of Lamb with Herb Stuffing -
£47.92
£39.92
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