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De-Frosting Guide
Preparation & Cooking
Roasting Guide
Weight Conversion Chart
TRADE ENQUIRIES
De-Frosting Guide  
  
Weight
  
ProductNotes & Codeskglb De-frost time in fridge at 5°C
Joints of Meat Varied  5hrs/500 (1lb 1oz)
Poultry - oven readyRemove giblets from cavity when de-frosted sufficiently.2.255 36 hours(1.5 days)
 Ready when legs are pliable and there are no ice crystals4.5010 45 hours(2 days)
 inside cavity.6.7515 60 hours(2.5 days)
  9.0020 75 hours(3+ days)
Multi-Birds - Boned & Stuffed
Large 5-Bird Roast9447.50  72 hours(3 days)
Medium 5-Bird Roast9515.50  60 hours(2.5 days)
Small 5-Bird Roast9524.00  60 hours(2.5 days)
4-Bird Roast9753.00  48 hours(2 days)
3-Bird Roast9452.40  36 hours(1.5 days)
Turkey stuffed with Chicken Breast9723.25  36 hours(1.5 days)
Goose with Three Ducks9434.00  48 hours(2 days)
Game Bird Roast9461.50  24 hours(1 day)
Stuffed Ducks or Chickens914 / 921 / 947 / 948 / 950 / 973 / 976 / 9952.00-2.50  36 hours(1.5 days)
Good Freezing Principle
Wrap thoroughly, label and date. Freeze fast, de-frost slowly in the fridge.
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